Nutty Cranberries

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Ready In: 30 Minutes

Servings: 10

Our go-to cranberry recipe for Thanksgiving. Passed to me by my mother-in-law.

Ingredients:

1 (12 ounce) bag cranberries

3/4 cup sugar

1 1/2 cups orange juice

1 cup walnut pieces

Directions:

1. Combine orange juice and sugar in saucepan and bring to a boil.
2. Add cranberries to pan and bring back to a boil.
3. Cook until cranberries are popped and thickened (about 15 minutes).
4. Add walnuts and cook for another 5 minutes.

By RecipeOfHealth.com