Nutty Chicken Pita Sandwiches |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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When company is coming for lunch, this is my favorite sandwich to make, since it looks and tastes a bit fancy. Even kids like it because of the crunchy nuts and creamy filling. -Glenda Schwarz, Morden, Manitoba Ingredients:
1 package (8 ounces) cream cheese, softened |
3 tablespoons milk |
1 tablespoon lemon juice |
2 cups cubed cooked chicken |
1/2 cup chopped green pepper |
2 tablespoons chopped green onions |
1 teaspoon ground mustard |
1/2 teaspoon dried thyme |
1/2 teaspoon salt |
1/8 teaspoon pepper |
1/4 cup chopped walnuts |
3 large pita breads, halved |
Directions:
1. In a large bowl, beat the cream cheese, milk and lemon juice until smooth. Stir in the chicken, green pepper, onions, mustard, thyme, salt and pepper; refrigerate.
2. Just before serving, stir in walnuts. Spoon about 1/2 cup filling into each pita half. Yield: 3-6 servings.
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