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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Kids love this Ingredients:
1/2 cup skippyў creamy, super chunkў or roasted honey nut peanut butter |
8 hot cooked pancakes |
2 medium bananas, halved lengthwise, then crosswise |
Directions:
1. Evenly spread Skippyў Creamy Peanut Butter on hot pancakes, then top with bananas; roll up. Serve, if desired, cut in pieces with maple syrup.
2. VARIATIONS:
3. Apple Cinnamon: Stir in 1/4 cup applesauce and 1/2 teaspoon ground cinnamon to Peanut Butter.
4. Cinnamon: Stir in 1/2 teaspoon ground cinnamon to Peanut Butter.
5. Chocolate Chip: Stir in 1/4 cup semi-sweet chocolate chips to Peanut Butter.
6. Cinnamon Raisin: Stir in 1/2 teaspoon ground cinnamon and 1/4 cup raisins to Peanut Butter.
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