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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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Ingredients:
250 g butter |
2 tablespoons oil |
2 teaspoons worcestershire sauce |
1 teaspoon garlic salt |
1 teaspoon paprika |
1/2 teaspoon cayenne pepper |
500 g nutri-grain cereal |
500 g salted mixed nuts |
Directions:
1. Combine oil, Worcestershire sauce, garlic salt, paprika and cayenne pepper in a saucepan over low heat until warmed through.
2. Combine Nutri-Grain® and nuts.
3. Spread evenly onto a large baking dish.
4. Pour oil mixture over the top and bake in a slow oven (125ºC) for approximately one hour, turning every 15 minutes with an egg slice.
5. Allow to cool before serving.
6. Store in an airtight container.
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