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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 8 |
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Yet another version of this classic snack, this one uses a dry Dutch Curry & Rice soup mix and is sooo moorish!! Ingredients:
1/4 cup oil |
1 1/2-2 tablespoons worcestershire sauce |
1 (40 g) packet dutch curry & rice flavoured soup mix |
1/4 teaspoon cayenne pepper |
2 cups mixed nuts |
1/2 cup nutri-grain cereal |
Directions:
1. Combine oil, worcesershire sauce, soup mix and cayenne in a saucepan, cook over a low heat for 5 minutes.
2. Add nuts and Nutri-Grain and stir until coated. Pour mixture into a baking dish lined with greaseproof paper and bake at 180.C for 10 mins or until crisp.
3. Serve immediately or store in an airtight container.
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