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Prep Time: 10 Minutes Cook Time: 230 Minutes |
Ready In: 240 Minutes Servings: 8 |
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The cook time is actually the chill time. Ingredients:
16 ounces cream cheese, softened |
1/2 cup sugar |
1 (13 ounce) jar nutella |
1/4-1/2 teaspoon vanilla extract |
9 inches graham cracker crust |
Directions:
1. In a large bowl, beat cream cheese and sugar until smooth. 2. Blend in Nutella and vanilla. 3. Pour into crust. 4. Refrigerate until set, about 4 hours. |
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