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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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These are simple to make,a great Christmas candy. Ingredients:
1 lb white almond bark |
6 ounces milk chocolate chips |
1/2 cup peanut butter |
12 ounces peanuts |
Directions:
1. In double boiler or heavy saucepan,melt the almond bark and peanut butter. 2. Stir in the chips and add peanuts to the mixture. 3. Drop by teaspoons onto wax paper. 4. Store in a cool place. |
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