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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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This recipe is an easy recipe. Fun to do with the kids and just as fun to eat... Ingredients:
4 cups chocolate chips |
2 cups butterscotch chips |
2 cups crunchy peanut butter |
1 cup walnuts |
6 cups miniature marshmallows |
Directions:
1. Melt chips on low heat.
2. Stir in peanut butter and walnuts.
3. Take pan off heat, and quickly add the mini marshmallows. Stir until marshmallows are completely covered.
4. Pour into a 9x13 inch greased pan. Refrigerate.
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