Nut-Cracker Candy

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 6

I like to make these simple candies to add to my Christmas cookie trays.

Ingredients:

12 ounces semi-sweet chocolate chips

3 tablespoons ground cinnamon

1 cup unsalted cashews

1 cup oyster crackers

Directions:

1. Melt chocolate in a medium saucepan over low heat.
2. Stir in cinnamon.
3. Fold in cashews and crackers.
4. Drop by heaping teaspoonfuls onto waxed paper.
5. Cool completely and store in an airtight container.

By RecipeOfHealth.com