Nu-Wave Bread Crumb Chicken for Nuwave/Flavorwave Ovens |
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Prep Time: 10 Minutes Cook Time: 16 Minutes |
Ready In: 26 Minutes Servings: 5 |
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This is a great Recipe from Cook Eat Share - from Jennifer Tesalone This is an easy and tasty dish that cooks well in a Nuwave oven. Ingredients:
1/2 loaf country bread or 1/2 loaf crusty italian bread |
1/2 cup parmesan cheese |
1 tablespoon sage (chopped fresh) |
1/4 cup butter |
2 tablespoons dijon mustard |
1 1/2 lbs chicken, breaats |
Directions:
1. Tear bread into pieces and in a food processor pulse until finely ground.
2. In a large bowl stir together 2 cups bread crumbs, Parmesan, sage, and salt and pepper to taste.
3. Melt butter and stir in mustard and salt and pepper to taste.
4. With a sharp knife cut chicken thighs from legs.
5. Pat chicken dry and brush all over with butter mixture.
6. Roll chicken in bread-crumb mixture, pressing gently to adhere, and arrange chicken, without crowding, on 4 rack.
7. On level Hi in nuwave oven, bake chicken until cooked through and golden, 14 to 16 minutes.
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