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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This seemed like an easy dessert to make and doesn't require an ice cream maker. Ingredients:
3 c. milk |
1 c. sugar |
5 egg yolks |
1 tsp. salt |
1 1/2 c. heavy cream |
5 egg whites |
1/3 c. each of pistachio, filbert, walnut, and almond meats, finely chopped |
1 tsp. almond extract |
1 tbls. vanilla extract |
Directions:
1. Make a custard of the first four ingredients.
2. Strain and cool.
3. Add heavy cream beaten until stiff.
4. Beat egg whites until stiff then fold into cream mixture.
5. Add flavoring and chopped nuts
6. Freeze until firm
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