Not Your Normal Fruit Cake |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Fresh Fruit and pudding on top of cake! Reminds me of some cakes we had in Germany! So refreshing.. Ingredients:
# 1 (18.25 oz.) yellow cake mix, baked according to directions in a single layer |
# 2 (3 3/4 oz.) boxes sugarfree instant vanilla pudding, prepared according to directions |
# assorted fruit, such as kiwi, blueberries, blackberries, raspberries, mandarin oranges, strawberries |
# raw cane sugar (optional) |
Directions:
1. Spread the pudding evenly on top of the cooled cake and place fruit artistically on pudding according to shape and color. Chill cake at least 1 hour, sprinkle raw sugar over fruit and serve.
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