Not Your Mama's Chocolate Chip Cookies |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 4 |
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A lady I had worked with years ago, brought these cookies in one day and said that if we didn't eat them she would- in one sitting! I hounded that poor woman for months to get this recipe! It sounds like a lot of work but well worth the time and number of ingredients. Ingredients:
1 cup butter, softened |
1 cup vegetable oil |
1 cup sugar |
1 cup brown sugar, packed |
1 egg |
1/2 teaspoon vanilla |
1/2 teaspoon baking soda |
1/2 teaspoon cream of tartar |
1/2 teaspoon coconut extract |
3 1/2 cups flour |
1 cup oatmeal, steel-cut |
1 cup rice krispies |
1 cup nuts, chopped |
12 ounces semi-sweet chocolate chips |
1/2 cup coconut, grated |
Directions:
1. Combine oil, sugars,egg, vanilla, baking soda, cream of tartar and coconut extract in a large bowl and mix until well blended.
2. Add flour 1 cup at a time until well blended.
3. Fold in remaining ingredients.
4. Drop by tablespoonfuls onto an ungreased cookie sheet.
5. Bake at 350 degrees for 10-15 minutes or until golden brown.
6. Let set a few minutes then remove to wire racks to cool.
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