Not Your Baby's Plum Cake |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 16 |
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This is made with baby food and has been around since I was a kid....my grandmother used to make it all of the time. Ingredients:
2 cups granulated sugar |
3 eggs |
1/2 cup vegetable oil |
1 1/2 cups plum baby food, with tapioca |
2 cups self rising flour |
1 teaspoon cinnamon |
1 teaspoon allspice |
1 cup walnuts or 1 cup pecans, chopped |
Directions:
1. Preheat oven to 325 degrees.
2. Mix sugar, eggs, oil, and baby food.
3. Blend well.
4. Add flour and spices.
5. Stir in nuts.
6. Spray bundt pan with nonstick cooking spray with flour.
7. Pour batter into prepared pan.
8. Bake for approximatley 50 minutes or until toothpick inserted in center of cake comes out clean.
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