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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a recipe that has been in my husbands family for generations. It is sure to be a family favorite. Ingredients:
2 eggs |
2 tablespoons white sugar |
3 tablespoons melted shortening |
1 3/4 cups milk |
1 teaspoon salt |
1 teaspoon vanilla extract |
1 1/2 cups all-purpose flour |
3 1/2 teaspoons baking powder |
Directions:
1. Preheat a waffle iron.
2. Beat together eggs and sugar with an electric mixer until fluffy. Pour in shortening, milk, salt, and vanilla; mix until well blended. Sift together the flour and baking powder. Mix the flour into the liquid.
3. Spoon 2/3 cup of batter onto the preheated waffle iron at a time. Close the iron and cook until steam no is no longer coming out and waffle is browned.
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