Northern Style Irish Wheaten Bread

Prep Time: 15 Minutes

Cook Time: 40 Minutes

Ready In: 55 Minutes

Servings: 6

Ingredients:

6 ounces whole wheat flour

2 ounces plain flour

1 ounce steel cut oats

1 tablespoon steel cut oats

1 ounce wheat germ

1 ounce wheat bran

1/2 teaspoon salt

1 teaspoon honey

1 teaspoon baking soda

1 large egg

1 pint buttermilk

Directions:

1. Preheat the oven to 375°F
2. Sift the flours and mix in the remaining dry ingredients.
3. Add the beaten egg and buttermilk and mix until combined.
4. Pour the batter into a greased tin and sprinkle with steel cut oats.
5. Bake on the middle rack of the oven for 40 minutes.

By RecipeOfHealth.com