 |
Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 6 |
|
This is a very tasty chicken and very chrispy. My family and friends love it and it is a great picnic chicken. Ingredients:
1 (3 lb) whole chickens, cut into pieces |
1 cup all-purpose flour |
salt and pepper |
1 teaspoon paprika |
1 quart vegetable oil |
1 teaspoon garlic powder |
1 teaspoon onion salt |
Directions:
1. Soak chicken in ice water for a few hours before frying.
2. Season chicken pieces with salt, pepper, and paprika . Put in egg bath then roll in flour garlic powder and onion salt mixture.
3. Add 1/2 to 3/4 inch oil to a large, heavy skillet. Heat to approximately 365 degrees F (185 degrees C). Place chicken pieces in hot oil. Cover, and fry until golden, turning once, 15 to 20 minutes. Drain on paper towels,.
4. or can be deep fried, I like that better.
|
|