North African Spiced Carrots |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 tablespoon(s) extra virgin olive oil |
4 clove(s) garlic minced |
2 teaspoon(s) paprika |
1 teaspoon(s) cumin & coriander |
3 cup(s) carrots |
1 cup(s) water |
3 tablespoon(s) lemon juice |
1/2 teaspoon(s) salt |
1/4 cup(s) parsley |
Directions:
1. Heat oil add garlic, paprika, cumin & coriander saute for 20 secs. Add carrots, water and lemon juice and salt. Bring to a simmer. Until tender. Stir in parsley.
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