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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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A very good side of noodles. I add a sauted chicken breast and salad, that's dinner! Ingredients:
8 ounces cooked and drained wide egg noodles |
2 cups sour cream |
1/4 cup grated parmesan cheese |
1 tablespoon chives |
1 teaspoon salt |
1/4 teaspoon pepper |
1 tablespoon minced garlic |
2 tablespoons butter |
1/4 cup grated parmesan cheese |
Directions:
1. Combine sour cream, 1/4 cup cheese, chives, salt, pepper and garlic.
2. Stir butter into hot noodles.
3. Stir in the sour cream mixture.
4. Arrange on platter, sprinkle with remaining cheese.
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