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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 8 |
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Beef, pork sausage, noodles Ingredients:
1 lb stewing beef |
1 lb pork sausage |
1 1/2 ounces mccormick beef stew seasoning |
32 ounces beef stock |
Directions:
1. brown marble sized sausage balls.
2. flour the beef cubes.
3. brown the beef.
4. mix stock and seasoning.
5. combine meat and stock in crock.
6. add 2 cups uncooked macaroni.
7. slow cook low for 6 hrs.
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