Non-Alcohol Glögg (Finnish Christmas Hot Spiced Punch) |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This drink is consumed long before and after Christmas here in Finland, it's great! Ingredients:
1 liter black currant juice, grape juice or 1 liter other berry juice |
2 -3 cinnamon sticks (broken into pieces) |
5 cardamom seeds |
2 teaspoons citrus peels |
4 -5 cloves (crushed or broken) |
1 pinch nutmeg |
2 -3 pieces fresh ginger |
1 anise seed (optional) |
1 allspice (optional) |
1 apple, sliced |
1/3 cup raisins |
1/2 cup sugar |
Directions:
1. In large kettle, combine all ingredients.
2. Heat slowly, until the drink is steaming hot.
3. Stir occasionally.
4. Be careful not to allow it to boil, just keep it warm.
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