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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Exquisite dark chocolate spread perfect for slathering on toast, crackers, rice cakes, or for enjoying with fruit. This sweet decadent vegan treat is good for you too: rich in healthy omega-3 flax oil, full of antioxidant-rich cocoa and sweetened with agave syrup. Read more . My own dark nut-free version of nutella :-) Ingredients:
2 tbsp cocoa |
2 tbsp raw agave syrup |
2 tbsp unrefined flax oil |
1/2 tsp vanilla extract |
dash of sea salt |
Directions:
1. Use organic ingredients if you can.
2. Mix everything together till smooth and glossy.
3. Store covered in the fridge (it will solidify a bit).
4. I double this recipe and keep it in a little glass jar in the fridge.
5. Enjoy!
6. (originally posted on pattycake.ca)
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