Nobody Knows They're Instant Mashed Potatoes |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 24 |
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I found this recipe on . I hope it's good because I haven't tried it yet. Ingredients:
2 cups instant potato flakes |
8 ounces cream cheese |
2 tablespoons chopped scallions |
1 tablespoon butter |
paprika |
2 tablespoons fresh parsley or 1 tablespoon dried parsley |
Directions:
1. Prepare mashed potatoes according to the package, substituting cream cheese for the butter.
2. Stir in green onion and parsley.
3. Spoon into a 1 quart glass baking dish.
4. Dot with butter and sprinkle with paprika.
5. Bake in a 400 degree oven for about about 30 minutes, or in the microwave on full power till bottom of the the dish is very hot and heated through.
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