 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
|
Ingredients:
3/4 cup(s) flaxseed ground |
3 tablespoon(s) oat flour |
1 1/2 teaspoon(s) cinnamon ground |
1 1/2 teaspoon(s) cloves ground |
2 tablespoon(s) peanut butter |
1/2 cup(s) rice syrup or maple |
Directions:
1. Combine first four ingredients in a small mixing bowl.
2. Add peanut butter and syrup,and knead mixture thoroughly by hand.
3. Tear pieces off, and roll them between your hands into 1 balls.
4. Place balls on waxed paper. Dust lightly with powdered sugar,if desired.
5. Serve immediately, or chill for future use.
6. per ball: 50 cal, 1 g pro., 7 g carb., 1 g fat, 1g sat. fat, 0 mg chol, 1 g fiber, 8 mg sodium, 4 g flaxseed.
|
|