No Time to Cook Scalloped Potatoes and Kielbasa |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Who has time today? You get home and want something delicious and don't want to fuss all night in the kitchen-this is comfort food to the max and in less than 10 minutes. Feel free to add any thing you have in your fridge to this, for example = bell pepper, pepperoni, olives, jalapeno. Try this when you come home tired-you will be blessed. Ingredients:
2 (14 ounce) cans sliced potatoes, drained |
2 (14 ounce) cans mushroom soup, mixed with |
1 (14 ounce) can water, 1/2 can each |
1 teaspoon dried onion (or a fresh green one if you have it) |
8 ounces polish sausage, ring sliced 1/4-inch (i use the fat free one) |
1/4 cup shredded cheddar cheese (if not handy, throw in couple slices of american cheese) |
1/4 teaspoon pepper |
Directions:
1. In a 8x8 dish mix-all ingredients.
2. Cover with Saran wrap (leave one corner open to vent).
3. Microwave (1000 watt-more if lower wattage, less if more wattage) on high for about4-5 minutes.
4. Serve with saltine crackers or buttered bread. Oh my-a good supper in like 10 minutes.
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