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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 12 |
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Applesauce cake is one of my family's favorite cakes. It is always requested for any family get-together.Cathryn Hennings, Osceola, Nebraska Ingredients:
1/2 cup reduced-fat margarine (40% corn oil), softened |
1 cup sugar |
2 cups king arthur unbleached all-purpose flour |
2 teaspoons baking soda |
1-1/2 teaspoons ground cinnamon |
1/2 teaspoon ground cloves |
1-1/2 cups unsweetened applesauce |
1/2 cup raisins |
Directions:
1. In a bowl, cream margarine and sugar until fluffy. Combine flour, baking soda, cinnamon and cloves; add alternately to creamed mixture with applesauce. Beat on low until well blended. Stir in raisins.
2. Pour into a 9-in. square baking pan coated with cooking spray. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 12 servings.
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