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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This yummy pie is easy to make and use your favorite brands to make a new family favorite. A definite must try for the coconut lover! Ingredients:
4 eggs, beaten |
1 3/4 cups granulated sugar |
2 cups whole milk |
6 tablespoons margarine, melted |
1 tablespoon vanilla |
2 cups flaked coconut |
Directions:
1. Preheat oven to 350°F.
2. Combine all ingredients in large mixing bowl and stir until well blended.
3. Grease two 9 pie plates. Divide mixture evenly and pour into pie plates.
4. Bake at 350F for 30 to 40 minutes until golden brown.
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