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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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I got this recipe from an on-line group I belonged to. This is the easiest and freshest tasting pizza sauce ever. If your feeling cheesey use the 1/2 cup, not so much, use the 1/4. Awesome on grilled pizza topped with fresh basil and mozzarella. Enjoy! (cooking time is actualy the set-up) Ingredients:
28 ounces crushed tomatoes |
3 ounces tomato paste |
1/4-1/2 cup grated romano cheese |
2 tablespoons minced garlic |
1 tablespoon black pepper |
1 tablespoon granulated sugar |
2 teaspoons dried basil |
1 teaspoon dried oregano |
Directions:
1. Whisk all ingredients together.
2. Allow flavors to blend for 1 hour before using.
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