No Cook Pesto Tomato Sauce |
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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 4 |
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It doesn't get any easier or delicious than this! Just mix it up and pour it on. This is a recipe I probably never would have tried, but my daughter served it to us for dinner one night and I was hooked! A friend of hers in Texas gave her the recipe. Ingredients:
1 lb spaghetti |
1 (6 ounce) can tomato paste |
1/2 cup olive oil |
1/2 cup fresh parsley, chopped |
1/4 cup fresh basil, chopped |
1/2 cup grated parmesan cheese |
1 garlic clove, minced |
salt and pepper |
Directions:
1. Place all ingredients except spaghetti in food processor or blender and mix well.
2. Add to hot cooked spaghetti.
3. Serve with extra grated parmesan, if desired.
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