No-Cook Herbed Tomato Sauce |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 5 |
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This fresh-tasting sauce is wonderful over pasta. It's also a great use of your garden bounty! Ingredients:
5 medium tomatoes (about 1-1/2 pounds), chopped |
1/4 cup snipped fresh basil |
1/2 cup chopped green onions |
2 garlic cloves, minced |
1 tablespoon olive oil |
salt and pepper to taste |
hot cooked pasta |
grated parmesan cheese |
Directions:
1. In a large bowl, combine the tomatoes, basil, onions, garlic, oil, salt and pepper. Let stand at room temperature for 30-60 minutes, stirring occasionally. Serve with pasta. Sprinkle with cheese. Yield: 3 cups.
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