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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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A holiday favorite! Try using brandy in place of the rum. Ingredients:
2 1/2 cups crushed vanilla wafers |
1 cup confectioners' sugar |
2 tablespoons cocoa powder |
1 cup chopped walnuts |
3 tablespoons dark corn syrup |
1/4 cup rum |
Directions:
1. In a medium sized bowl, mix together the vanilla wafers, cocoa and sugar. Stir in the chopped walnuts, corn syrup and rum. Mix until well blended.
2. Form dough into 2 inch balls and roll in confectioners' sugar. Store in covered tin.
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