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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Years ago I got this from a co-worker. It is so rich and delicious- be ready to share! Ingredients:
1 lb velveeta cheese |
1 lb real butter |
1 cup hershey cocoa |
2 tablespoons vanilla |
1 cup nuts, chopped (whatever you like) |
4 lbs confectioners' sugar |
Directions:
1. Melt butter and Velveeta on low heat.
2. In large mixing bowl add melted mixture and vanilla, nuts and cocoa mix thoroughly with a mixer.
3. You can mix in the first 2 lbs of sugar with a mixer usually with no problem.
4. After that you will need a spoon mix in any remaining sugar.
5. Spread into shallow wax paper lined pans. Smooth out with a wet spoon. Cover loosely with plastic wrap. Refrigerate overnight. Cut into squares.
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