No Bake- Creamy Coconut Pie |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Very good,but very sweet. My Mother gave this recipe to me. Ingredients:
1 (3 ounce) package cream cheese |
1 teaspoon sugar |
1/2 cup milk |
1 1/3 cups flaked coconut |
3 1/2 cups cool whip, thawed |
1/2 teaspoon almond extract (optional) |
1 graham cracker crust |
Directions:
1. Beat 3 oz.cream cheese in mixer bowl until softened; beat in sugar.
2. Gradually add milk and beat until smooth. Fold in coconut, whipping topping and extract.
3. Spoon into crust. Freeze until firm. Garnish. Let stand at room temperature to soften before serving.
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