No-bake Chocolate Two Cheese Pie |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 8 |
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An elegant no-bake cheesecake suitable for every occasion. Decorate just as the way you want. Ingredients:
1 tablespoon gelatin |
1/4 cup water |
1 1/2 cups part-skim ricotta cheese |
4 ounces light cream cheese |
1/2 cup sugar |
1/3 cocoa |
1 9-inch oreo cookie pie crust (or make your own) |
Directions:
1. Sprinkle gelatin over water in a saucepan; let stand for 1 min.
2. Stir over low heat until gelatin dissolves; set aside.
3. Place ricotta, cream cheese, sugar and cocoa in a food processor and blend until smooth.
4. While blending, add gelatin mixture; blend until smooth.
5. Pour mixture into crust and chill for about 3 hours until firm.
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