No-bake Chocolate Cheesecakes for Two |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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This uses an Oreo cookie for the crust, although I think other kinds would work, too. Times do not include 2 hours for chilling. From Kraft. Ingredients:
2 ounces cream cheese, softened |
1 tablespoon sugar |
1 square semisweet baking chocolate, melted |
1/2 cup thawed whipped topping (cool whip) |
2 oreo cookies |
Directions:
1. Beat cream cheese, sugar and chocolate in medium bowl with wire whisk until well blended.
2. Add whipped topping; mix well.
3. Place 1 cookie on bottom of each of 2 paper-lined medium muffin cups; fill evenly with cream cheese mixture.
4. Refrigerate 2 hours or overnight.
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