No Bake Chocolate Cheesecake |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 15 |
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really easy and good!!this can be made in a 13x9 pan..how easy is that!! Ingredients:
16 ounces graham cracker crumbs |
1/2 cup butter, melted |
8 ounces cream cheese, softened |
1 cup powdered sugar |
16 ounces cool whip, thawed |
2 -4 ounces instant chocolate pudding mix |
3 cups milk |
1 1/2 cups chocolate-covered english toffee bars, crushed |
Directions:
1. Combine graham cracker crumbs, and butter, spread in a 13x9 dish.set aside.
2. Blend cream cheese, powdered sugar, and 2 cups cool whip, spread over crust.
3. Blend chocolate pudding and milk together for 2 minutes.
4. Pour over cream cheese layer -
5. Top with cool whip, sprinkle with crushed toffee bars.
6. Refrigerate till set.
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