No-Bake Chocolate and Cream Cheese Pie |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Garnish with whipped cream and chocolate shavings for a lovely presentation. Ingredients:
6 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped |
1/2 cup whipping cream |
1 ounce unsweetened chocolate, chopped |
2 8-ounce packages cream cheese, room temperature |
1 1/4 cups powdered sugar |
1 tablespoon vanilla extract |
1 6-ounce purchased chocolate crumb crust |
Directions:
1. Combine bittersweet chocolate, cream and unsweetened chocolate in heavy medium saucepan. Stir over medium-low heat until melted and smooth. Cool to just lukewarm.
2. Beat next 3 ingredients in large bowl until well blended. Beat in chocolate mixture. Spoon filling into crust; smooth top. Cover and refrigerate at least 6 hours and up to 2 days. Serve chilled.
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