No Bake Cherry Torte

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

translated from the German, Use Dr Oetker brands found at supermarket baking isle for the glaze, cream stabilizer etc for a delcious no bake torte

Ingredients:

12 stk pc zwieback 12 zwiebeck rusks

200 g nutella . - nutella, ( chocolate hazelnut spread )

100 g gehackte mandeln - chopped almonds

400 g süße sahne - sweet cream

400 g schmand - schmand ( cross between cream cheese and cottage cheese

make your own

smooth 16 ounces of cottage cheese in a blender, then add one 8 ounce package of cream cheese and blend well;use as needed

2 päckchen vanille zucker - 2 pkg vanilla sugar

3 päckchen packet sahnesteif - 3 pkg. whipping cream stabilzer

1 stk pc glas sauerkirschen - glass jar of sour cherries drained

1 päckchen packet tortenguss glaze , 1 pkg red cherry glaze

250 ml ml kirschsaft - cherry juice ( from drained cherries )

Directions:

1. Preparation: Make crumbs with zeiwback and mix with warmed Nutella, (warm in microwave ) and then mix in almonds,.
2. Press mixture into a greased 26cm springform pan.
3. Whip cream ( with vanilla sugar to sweeten and cream stabilizer )
4. Blend in the Schmand.(cheese )
5. Place mixture over crust.
6. Place on the drained cherries over this
7. Make glaze with red galze mix and cherry juice as glaze package instructs and pour over cherries
8. Let torte chill for at least 3 hours or longer before cutting

By RecipeOfHealth.com