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Prep Time: 0 Minutes Cook Time: 480 Minutes |
Ready In: 480 Minutes Servings: 12 |
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Our office had a super cook and always loved what he made, this was one of them No bake and so easy Ingredients:
1 pint heavy cream |
11 oz soften cream cheese |
3/4 cup sugar |
1 tbsp vanilla |
3 pkgs of lady fingers |
1 can comstock (your choice) |
preserve of your choice |
choice of liquor (2 tbsp) |
Directions:
1. Whip heavy cream and set aside
2. Combine cream cheese, sugar and vanilla along with your choice of liquor (my favorite is Raspberry)
3. Mix all together
4. Fold in whipped heavy cream
5. Apply lady fingers to side of spring form pan and bottom
6. Spoon some Comstock to bottom and side (this will fill in any spaces between lady fingers)
7. Add half of cheese mixture
8. Put holes in cheese mixture and add warm preserve and swirl around
9. Add another layer of lady fingers
10. Spread more Comstock
11. Add rest of cheese mixture
12. Repeat preserve into holes & swirl
13. Refrigerate overnight
14. If you want to save some Comstock for presentation when serving
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