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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 20 |
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My super easy and fast apple crisp made in a skillet! To make it a little healthier just skip the butter, put a little water in the pan with the apples, cover and steam. Ingredients:
1 tablespoon vegan margarine, like earth balance (or regular butter or margarine) |
1 apple, cored and diced |
1 teaspoon cinnamon |
1 tablespoon agave nectar |
1/4 cup granola cereal |
Directions:
1. Melt butter in a skillet over medium heat. Add apples, sprinkle with cinnamon and stir. Cook until tender 5-8 minutes.
2. Drizzle apples with agave nectar and stir to evenly coat. Cook an additional 1-2 minutes until nice and gooey!
3. Remove from heat, transfer to a bowl and top with granola.
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