Ninja 3-1: Citrus Marinated Pork Chops |
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Prep Time: 2 Minutes Cook Time: 240 Minutes |
Ready In: 242 Minutes Servings: 6 |
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This recipe is for use with the Ninja 3 in 1 Cooking System. The recipe calls for 8 strips of orange and lemon zest but the program will not let me word it that way. Ingredients:
2 cups chicken broth |
2/3 cup olive oil |
2/3 cup orange juice |
8 garlic cloves, chopped |
8 slices orange zest |
8 slices lemon zest |
2 sprigs fresh rosemary |
2 teaspoons salt |
1 teaspoon black pepper |
6 boneless pork chops, 3/5 inch thick |
Directions:
1. Stir broth, oil, juice, garlic, zest, rosemary, salt, and black pepper in a bowl. Reserve half the broth mixture. 2. Pour remaining mixture into a resealable gallon size plastic bag. 3. Add pork and turn to coat. 4. Seal bag and refrigerate for 2 hours. 5. Remove pork from marinade. Discard marinade. 6. Set pot to STOVETOP HIGH. 7. Add pork to pot in batches. 8. Cook uncovered 5 minutes or until pork is lighly browned on both sides. 9. Pour reserved broth mixture over pork. 10. Set to SLOW COOK HIGH for 4-5 hours. 11. Cobver and cook until pork is tender. |
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