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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Not your ordinary pasta dish. Enjoy this with a salad and some crusty bread. Ingredients:
1 t. cracked pepper |
1 lb. broccoli, cut up |
1/2 c. grated parmesan cheese |
1/3 lb. roquefort or blue cheese |
2 clove garlic, minced |
3 t. butter |
3/4 c. thin spagetti |
Directions:
1. Cook pasta to al dente.
2. Add the broccoli for the last 5 minutes.
3. Melt butter in a saucepan. Add garlic and saute over
4. low heat about 2 minutes.
5. Add Roquefort or Blue Cheese, stir until melted.
6. Place drained pasta and broccoli in a large bowl.
7. Add Garlic and Cheese sauce, toss to coat.
8. Sprinkle with Parmesan Cheese and cracked pepper.
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