New York Deli Style Potato Salad |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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When I moved down South, after living in New York for 35 years, I could no longer find a deli style potato salad I liked. I like a simple vinegar based salad with just a small amount of finely diced onion. Common in most Deli's on Long Island, NY. I have tweaked a few recipe's I found on recipezaar and below seems to be the best. I'm famous for cooking my potatos too long, so cook them till you think they're done! I like to use a new potato and tried it with those dutch baby yellow potatos last night. Yummy! Ingredients:
3 lbs potatoes, cooked, cooled and sliced |
1 1/2 cups mayonnaise |
3 tablespoons white vinegar |
2 tablespoons sugar |
1 teaspoon salt |
1/2 teaspoon pepper |
1 teaspoon garlic powder |
1/4 cup finely minced vidalia onion |
Directions:
1. In Large mixing bowl combine Mayonaise, Vinegar, Sugar, Salt, Pepper, Garlic Powder & Onions. 2. Mix well. 3. Add Cooked Potatoes to the mixture and mix until all Potatoes are covered. 4. Refrigerate until ready to serve. |
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