New Year's Eve Buffalo Chicken Dip |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
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Ingredients:
8 ounce(s) cream cheese softened |
1/2 cup(s) ranch dressing |
1/2 cup(s) franks's redhot buffalo wings sauce |
2 10 oz. can(s) chunk chicken breast flaked |
1/2 cup(s) mozzarella cheese shredded |
Directions:
1. Heat oven to 350 degrees. Whip cream cheese with a hand mixer until smooth. Add remaining ingredients (be sure to flake chicken). Put all in a small baking dish and bake 20 minutes or until mixture is heated through. Serve with crackers, tortilla chips, or vegetables.
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