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Prep Time: 20 Minutes Cook Time: 17 Minutes |
Ready In: 37 Minutes Servings: 4 |
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Ingredients:
1 (6.5-ounce) package pizza dough mix (recommended: betty crocker) |
1 teaspoon cajun seasoning |
1/2 cup hot water |
1 cup chunky tomato sauce |
1/2 teaspoon hot sauce, or more if needed |
1 teaspoon crushed garlic |
1 cup shredded mozzarella |
1/3 cup frozen chopped green pepper, thawed (recommended: pictsweet) |
1/3 cup frozen chopped onion, thawed (recommended: ore-ida) |
1/2 pound pre-peeled medium shrimp |
Directions:
1. Preheat oven to 450 degrees F. Lightly spray a baking sheet with olive oil cooking spray; set aside.
2. In a medium mixing bowl combine pizza crust, Cajun seasoning, and hot water until well moistened. Beat 20 times to form a dough.
3. Let sit while you make the sauce.
4. In small mixing bowl, combine tomato sauce, hot sauce, and garlic; set aside. Press dough into a 12-inch circle on a baking sheet with floured fingers. Spread sauce onto dough evenly, leaving a 1-inch border. Top with cheese, peppers, onions, and shrimp.
5. Bake in preheated oven 12 to 17 minutes or until crust is golden brown.
6. Slice and serve.
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