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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 2 |
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From McCormick/Shilling spices. If you don't have onion salt you can use 1/4 tsp onion powder and 1/4 tsp. salt (don't tell McCormick)! Ingredients:
3 tablespoons butter, softened |
1 1/4 teaspoons chili powder |
1/2 teaspoon onion salt |
1 lb halibut fillet |
Directions:
1. Combine the butter, chili powder, and onion salt.
2. Spread mixture over both sides of your halibut fillets or steaks.
3. Broil fish in oven until it flakes easily.
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