New England Brownie Pudding |
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Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 2 |
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This was a favorite dessert of mine when I was little. It's not a sophisticated dessert by any means. It's a great recipe to make with children because it is somewhat magical. :-). After mixing the main ingredients together, it is topped with a sugar and cocoa mix. When it comes out of the oven, a chocolate cake has formed on the top with a chocolate pudding under it. We loved it served warm with whipped cream. Enjoy! Ingredients:
1/2 cup flour |
1 teaspoon baking powder |
1/2 teaspoon salt |
1/3 cup sugar |
1 tablespoon cocoa |
1/2 cup milk |
1 tablespoon melted shortening |
1/2 teaspoon vanilla |
1/2 cup brown sugar |
2 tablespoons cocoa |
3/4 cup boiling water (do not mix with brown sugar and cocoa) |
Directions:
1. Preheat oven to 350°.
2. Mix dry ingredients with milk, shortening, and vanilla.
3. Put in greased 9 X 9 pan.
4. Mix brown sugar and cocoa together and sprinkle over batter.
5. Pour boiling water over the top. DO NOT MIX!
6. Bake for 20 - 35 minutes or until brownie on top is cooked.
7. Serve warm with whipped cream or ice cream.
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