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Never Fail Pie Crust
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 6
Ingredients:
4 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon sugar
1 3/4 cups vegetable shortening
1 egg
1 teaspoon cider vinegar
1/2 cup ice water
Directions:
1. In a large mixer bowl combine the flour, baking powder, salt and sugar.
2. Add the shortening and beat until mixture is crumbly, about 2 minutes.
3. In a small bowl beat the egg well and add the vinegar and water.
4. Pour over flour and beat until well combined, about 1 minute. Form dough into 4 balls, wrap in plastic and refrigerate overnight. - - - - - - - - - - - - - - - - - -
By RecipeOfHealth.com