Never Fail, Never Watch Beef Stew (Crock Pot) |
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Prep Time: 20 Minutes Cook Time: 240 Minutes |
Ready In: 260 Minutes Servings: 6 |
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Leave it and go do what you have to do, come back and enjoy! I re made this once again and took some GREAT tips into consideration, I made a few changes and tweaked it a bit. Still an awesome crockpot stew ! Ingredients:
4 -5 potatoes, peeled and cut in quarters |
1 -2 carrot, cut in chunks |
1 -2 lb stewing beef |
1 cup flour (aprox) |
2 -3 tablespoons oil |
1 onion, sliced |
1/2 cup water |
1 (16 ounce) can tomatoes or 1 (16 ounce) can v8 vegetable juice |
1/2 teaspoon salt (aprox) |
1/8 teaspoon pepper (aprox) |
Directions:
1. Place oil in pan to heat, while dredging beef in flour.
2. Lightly brown the beef on all sides.
3. Place all ingredients in crock pot in exact order: potatoes, carrots, beef, onion, salt¸ and pepper, tomatoes or juice, and water.
4. Never stir it until it is DONE.
5. Cover and cook on high for 4 hours, or on low if you will be gone 8-9 hours.
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