Never Fail Chocolate Sauce |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Recipe from M. Schoenknecht. Ingredients:
2 (1 ounce) baking chocolate squares |
1/4 cup butter |
1 1/4 cups sugar |
1 cup canned milk |
1/2 teaspoon salt |
1 teaspoon vanilla |
Directions:
1. Melt chocolate and butter in double boiler. Add sugar and mix well.
2. Slowly add milk and salt. Cook and stir occasionally until thick. When cooled, add vanilla.
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